In today’s Washington Post, Food Critic, Tom Sietsema, offered readers an account of his “First Bite,” at Smith Commons. Apparently the public house décor is so inviting, that Sietsema is getting ready to move in. Now that’s what we call approachable.
Smith Commons patrons know how to have a good time, even you hopeless romantics. From Friday, February 11 to Monday, February 14 Smith Commons will offer a Valentine’s Day prix fixe dining experience with an optional wine pairing. For $70 per person, enjoy a four-course dining experience, including some of our most popular entrees like the Marcho Farm Veal Porterhouse or the ½ Grilled Maine Lobster. Add the wine pairing for $25 to indulge in palate pleasers like Thibaut-Janisson ‘Fizz’ Blanc de Chardonnay and Horton Vineyards ‘Xoco’ Chocolate Dessert Wine.
Reserve a table online or call 202.396.0038 to snag your love seats.
As they say, “It’s five o’clock somewhere.” When the clock strikes 5:00 pm on H St. NE, it’s Smith Hour. Every Tuesday through Friday, enjoy $5 selection of cocktails, beer and wines at the bars on all three levels.
This Friday, join Smith Commons for complimentary bar snacks from 5:00 to 6:00 pm. Why? Well, if a “Friday five o’clocktail” isn’t enticing enough, can’t we all agree that enjoying great food and drink at a good value is something everyone has in common?
Smith Commons Dining Room and Public House opens for dinner at 5:00 pm today. Since Smith staff will still have their training wheels on, we are serving a select menu Tuesday through Sunday. As a small, neighborly gesture to thank you for being among the first to visit The Dining Room, guests will receive 25% off final checks, exclusive of alcoholic beverages, tax and gratuity.
See this week’s menu below.
John Smith was among the first Jamestown, Va., settlers in 1607. Captured by the Powhatan Confederacy, his life was spared because of Chief Powhatan’s daughter Pocahontas. Years later, Smith established the area of “New England” on behalf of a royal charter.
