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Little neck clams paired with bok choy sautéed in garlic and a ginger miso mustard sauce.




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Reservations

Restaurant Week 8/15/16 to 8/22/16 here at Smith Commons

Smith Commons Restaurant Week Menu

 

 Dinner reservations are needed in the dinning room. To make reservations please use the reservation link on this website, Open Table or call the restaurant 2023960038.

City Eats reservation booking company is no longer used to book reservations for Smith Commons Restaurant Lounge and Public House, please scroll to the bottom of this page and book your reservations via Open Table, call 2023960038  or send your reservation request to smith@smithcommonsdc.com and you will receive a confirmation call to book your reservations.

Thank You

Ron McNeiLL

General Manager

” Now offering Dash at Smith Commons!  Pay from your phone, and leave on your own time.  Download & get $5 off: http://getda.sh/

 

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