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Braised short rib “Seco Style,” cilantro, carrot puree, roasted red pepper.




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Reservations

Bell’s Brew Company 2016 release of it’s Imperial IPA “Hopslam” on tap now at Smith Commons

 

 Dinner reservations are needed in the dinning room. To make reservations please use the reservation link on this website, Open Table or call the restaurant 2023960038.

City Eats reservation booking company is no longer used to book reservations for Smith Commons Restaurant Lounge and Public House, please scroll to the bottom of this page and book your reservations via Open Table, call 2023960038  or send your reservation request to smith@smithcommonsdc.com and you will receive a confirmation call to book your reservations.

Thank You

Ron McNeiLL

General Manager

” Now offering Dash at Smith Commons!  Pay from your phone, and leave on your own time.  Download & get $5 off: http://getda.sh/

 

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